The Stanley Arms recently reopened in July this year after undergoing a major refurbishment.
Now the pub has released its new menu featuring vegetarian, vegan and gluten free specials menu that will run up until Christmas.
They have new delicious dishes including halloumi, courgette and mixed herb cakes.
Other delicious meals include oven baked quesedillas and quinoa burgers.
All the food at the Stanley is homemade from locally sourced ingredients and this runs in tandem with the regular pub menu offering healthy options such as superfood salads, and platters to more traditional pub grub such as burgers, hotpot and fish and chips.
The Stanley Arms new vegetarian dish
Paul Butcher, landlord of the Stanley Arms, said: “We’re staying ahead of the trend with a Vegetarian, Vegan and Gluten Free Specials menu that will run from now until the build up to Christmas.
“At The Stanley we always serve delicious homecooked food in a relaxed and soulful atmosphere.
“We’ve still got all the superfood salads, light bites and pub classics such as hotpot, fish and chips and burgers on, but are launching a vegetarian specials menu between now and Christmas.”
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You can make table bookings and pre orders by calling the pub on 01772 752001. You can keep up to date with the pub by following them on Facebook.
Do you know The Stanley Arms pub? What do you think about the new menu? Let us know in the comments below