Menu

Fulwood cake cafe marks a year of operating

Posted on - 29th March, 2016 - 12:00pm | Author - | Posted in - Business, Food & Drink, Fulwood, Preston News
Lia at work baking, the premises in Garstang Road and a gingerbread house

Lia at work baking, the premises in Garstang Road and a gingerbread house

A Fulwood cafe owner is marking a year in business, after taking the plunge to set up her own business.

Advertisement

Lia’s Cakes and Tearoom in Garstang Road was set up with help from start-up funding from the North & Western Lancashire Chamber of Commerce.

Advertisements
Preston Weekender advert

Owner Lia Chambers has told of how it was a 64-hour week to get her business off the ground.

She said: “I can’t believe it’s been a year already. The time has flown by and business is picking up, even if doing everything myself – which I do at the moment – means I haven’t had time to do any marketing.

“I haven’t had the chance to go out to other businesses and drop off business cards, for example, but business is a lot busier compared to when I first started.

Advertisements

“People have dropped in for the first time after saying they have passed me so many times and hadn’t previously had the chance to look in – and I’m steadily building up a client base.

“What I have at the moment is hard work but it’s not as involved as running a restaurant.

“Initially I was working seven days a week but I had to give myself a day off; even then I was working from 8am to 6pm six days a week but I’ve scaled that back to 11am to 6pm.”

Realising a dream

Lia moved to Preston in 2005 from Montserrat, and had always wanted to start her own cake-making business.

She said: “I had to because not everything is wholesale and I use recyclable plastic products as well so I have to give myself time to get those.

“As a result I get whatever bits I need before coming in, opening up and giving myself enough time to prepare for the lunchtime service.

“I don’t think anyone can say a recipe is exclusively theirs because everything comes from somewhere else, especially in baking.

“What I also try to do is provide some healthier food as well, even if gluten-free and sugar-free products are hard to do in baking!

“I’ve told people I’m trying to come up with a good recipe but it’s certainly a challenge.”

A helping hand

The new enterprise allowance allowed her to take the first step in setting up her business.

Lia said: “I don’t have any exact targets about the future but becoming busy enough where I have to find bigger premises and be able to hire staff would be great.

“The NEA scheme was also good for me because getting my business plan signed off was a positive stepping stone towards opening my business.

“It’s also nice to know I can utilise whatever support is there to make sure my dreams come true.”

Have you visited Lia’s cafe? What did you think? Let us know in the comments below

Share
Advertisements
caritas fostering advert
Preston in pictures Preston bus stationMother & LambMother & LambBritish Home Stores (BHS) in PrestonKashmir Watan FoodstoresMother & LambPreston Street photographyPreston Street photography View more Advertisement Subscribe to the newsletter

Sign up below to receive Blog Preston's email newsletter. It wings its way into inboxes every Sunday and Wednesday rounding up our top stories and more.

Advertisement News by location

Find news by location, select an area of your choice to be kept up to date with the latest goings on.

The Preston Guide

Discover local businesses and services near you.

    Advertisements
Advertisement Categories

Find news by category, select an category of your choice to be kept up to date with the latest goings on.

Blog Preston email updates

Receive our digest of the biggest and best stories every Sunday to your email inbox

We respect your privacy and you can unsubscribe at any time from our emails